Tin Rooster Barbeque & Country Bar | Turning Stone Resort Casino

There’s a saying among pitmasters that “you can’t rush a rib.” That’s because with barbeque, beef and pork cooked low and slow over indirect heat for longer periods, from 6-7 hours for fall-off-the-bone ribs and 9-12 hours for tender brisket. The wait is worth it, with flavors from natural hardwoods and our signature rubs and spices bringing out a beautiful depth of flavor.

That same amount of care goes into our scratch-made appetizers and sides, with our own homemade mustard for our potato salad, fried pickle chips from pickles we make in-house, some wickedly wonderful Deviled eggs with house-smoked bacon and more. You’ll also find a 12-oz. New York Strip Pitmaster Steak, a 28-oz T-Bone Steak, fresh fish, sandwiches and southwest style tacos.

Appetizers

Fried Pickle Chips
White Barbeque Sauce

Fried Green Tomato
Served with Chipotle Ranch

Soft Roll Sliders
Pulled Pork, Lemon-Pepper Slaw, Sweet and Sticky BBQ

Rooster Poutine
Smoked Brisket, Cheese Curds, Smokehouse Gravy

Rooster Sampler
Fried Pickle Chips, Smoked Wings, Fried Green Tomatoes, and Pulled Pork Sliders

Smoked BBQ Wings
Pit Smoked, Served with Celery & Blue Cheese

House Salad
Mixed Greens, Tomato, Onions, Corn Bread Croutons, Buttermilk Ranch

♦ Chopped Salad
Chopped Romaine, Onions, Tomato, Black Beans, Chipotle Buttermilk Ranch, Tortilla Strips

Additional Salad Topping
Add Grilled or Fried Chicken
Add Fried Shrimp

The Smokehouse: Tin Rooster’s BBQ
Served with a choice of Side & Corn Bread.

♦ Ribs
St. Louis Style Pork Ribs cooked low & slow
½ Rack
Full Rack

♦ Chicken
½ Wood-Grilled Chicken with Honey-Butter Glaze

♦ Pulled Pork
½ lb
1 lb

♦ Brisket
Texas Brisket
½  lb
1 lb

♦ Smoked Turkey Breast (with cranberry jus)
½ lb
1 lb

Choice of Sauce
♦ Sweet & Sticky, Texas Habanero, Saranac Beer Mustard

Pick Your Meat
Served with Corn Bread, choice of sides and House Pickles.

Any 2 Meats & 2 Sides
Any 3 Meats & 3 Sides

♦ 1/4 Rack St. Louis Style Pork Ribs
♦ Pulled Pork
♦ 1/4 Chicken
♦ Texas Brisket
♦ Smoked Turkey Breast

Two for Tailgate
Served with Cornbread and Choice of Two Sides. 1/2 Rack St. Louis Style Pork Ribs,  Pulled Pork, 1/2 Chicken, Texas Brisket, Smoked Turkey Breast

Wood Fire Grilled Steaks

♦ Pitmaster Steak
12oz NY Strip, Maple Butter & choice of Two Sides

♦ Smoked Prime Rib
12oz with smoked au jus, creamy horseradish sauce and choice of One Side

Full Plates

Fried Shrimp
Rooster Rémoulade, Lemon-Pepper Slaw, Cocktail Sauce, and fries

Beer Battered Haddock
Beer-Batter Dipped, Texas Toast, Citrus Tartar Sauce and choice of One Side

Wood Fire Baked Potato
Giant Potato, Chopped Beef Brisket, Sour Cream, Jack Cheese, Fried Onions, BBQ sauce & choice of One Side

Sandwiches

Pulled Pork Sandwich
Pulled Pork, Side of Lemon-Pepper Slaw

Pulled Pork Grilled Cheese
Texas Toast, Pulled Pork, American Cheese, Bacon BBQ

Rooster Burger
Hand Formed Beef Patty, Yellow Cheddar, Shredded Lettuce, House Pickles, Red Onion

Fried Chicken Sandwich
Buttermilk-dredged Chicken, Lettuce, House Pickles, Mayo, Red Onions

All sandwiches served with french fries and house pickles.

On The Side

♦ Lemon Pepper Slaw
Cornbread
♦ Grilled Corn on the Cob
Hush Puppies with Maple Butter
♦ Salt Potatoes
Mac and Cheese
♦ Burnt-end Baked Beans
♦ Grilled Zucchini
♦ French Fries

♦ Gluten Free Menu Item

Drinks

Rockstar Energy Drink

Rooster’s House-Made Sweet Tea

Saranac Root Beer

Soft Drink Options
Pepsi, Diet Pepsi, Dr. Pepper, Ginger Ale, Mountain Dew, Sierra Mist, Unsweetened Brisk Ice Tea

Free Refills